July 10, 2009

Furlough Friday: Dig your way out with plastic

Fear not, all ye without optimal work situations. Furlough Friday returns with money saving tips for the most depraved of the jobless. Life from Pennsylvania ... it's Furlough Friday!

As worklessness drags on and bills pile up, trips to the pawn shop and scrapyard can take a bite out of the best-stocked home. Goodbye fine china, so long artwork and farewell, silverware.

The only problem is that eating a steaming bowl of furlough-fine 50-cent macaroni and cheese with your hands is a painful, sloppy proposition. Even if you were forced to sell every last salad fork, you need some sort of utensil for eating. And if you're chronically unable to use chopsticks like me, whittling down some twigs from the front yard isn't going to help much.

Fortunately fast food restaurants stock plastic silverware. When you get a Toffee Coffee Twisted Frosty on your furlough day, make sure to keep the frosty spoon. Slipping an extra plastic fork from the tray whenever possible isn't a bad idea either. Pretty soon you can build up an impressive stock of plastic silverware for home use, wash, and reuse.

Try not to think about the strange chemicals from the plastic seeping out after a few washes. The way things are going, we might not have enough cash to feed ourselves, so we won't be living long enough to worry about poking our livers over the edge with little synthetic fork prongs.

There are also nice packages of plastic silverware that claim to be "dishwasher safe." I bought one the other day while in a pinch for utensils. Dishwasher capability wasn't actually one of my prerequisites when buying the pack, but I take every bonus I can find right now.

Those of you who are too honest to pocket an extra spork from Taco Bell might want to take the store-bough plastic silverware route. A box of 24 spoons cost 69 cents and could last me years. Sure, they sometimes break when digging in the bottom of a big peanut butter jar, but nothing's perfect. They're a lot more useful than the plastic in my wallet right now.

Plastic silverware is the only way to eat while laid off. It's cheap, reusable, and has that barely-made-my-mortgage feel that's so chic these days.

Plus, it serves as a visual reminder that you weren't born with a silver spoon in your mouth.

July 1, 2009

How do you eat your chocolate coated ice cream bars?

As far as I know there are two basic ways to eat a chocolate coated ice cream bar. You can just bite it, taking pieces of chocolate and chunks of ice cream in one motion of your jaw. Or you can painstakingly pick the slim chocolate outside off and then eat the ice cream.

I suppose you could also lick the chocolate outside, but that would probably take too long. By the time you got through the chocolate, all the ice cream would have already melted and run down the stick onto your hand where it would be sticky and leave you unhappy.

So that leaves the two main ways to eat these bars of goodness on a stick. But before I break down each one, I'd like to indulge in a brief aside about the name of ice cream bars.

They should be called popsicles.

You see, they're on a stick. Anything you eat off a wooden stick should be a popsicle. But it seems the boxes of ice cream coated in a hard chocolate shell on a stick label them as ice cream bars. (Erroneously in my opinion.)

Trademark law might have something to do with that. But in my world ice cream bars should be things you pick up to eat with your hands, like Klondike Bars and ice cream sandwiches. For the purpose of clarity in this piece, I've compromised and decided to call them ice cream bars, though.

Now, without further ado, let's break down the two methods of eating a so-called ice cream bar.

Chomp them: You get the perfect mix of chocolate and vanilla ice cream. The textures of the fluffy ice cream and thick chocolate meld perfectly. You don't get too much chocolate conforming to your teeth because the ice cream is there to wash it away. Plus, if you have sensitive teeth, that chocolate coating shields them from the cold as you bite in.


Strip them: This is the option for people who only eat one thing off their dinner plate at a time. If you can't eat your steak until you finish the potatoes, this is your route. The problem is that it's not easy to get the coating off -- by the time you do half the ice cream is gone along with it. Plus, the ice cream that's on the bar isn't the highest quality to begin with. That's why it's buried underneath chocolate on an ice cream bar instead of in some vat at Cold Stone.

I bet you can tell which technique I prefer -- chomping. So how do you eat your chocolate covered ice cream bar? If you have your own unique style, feel free to share.

June 26, 2009

Furlough Friday: Free chocolate

It's time again for the jobless sensation that's sweeping the nation, offering money-saving tips for the out of work and low on luck. Live from Pennsylvania, it's Furlough Friday!

Chocolate can pick you up.

No matter whether you have a broken leg, totaled car or jobless day ahead of you, sweet cocoa butter will make it all feel better for a few minutes. The age-old remedy applied by grandmothers everywhere is truly useful if you're sitting at home, wishing you had some money to buy paint so you can watch it dry, and waiting for work.

The problem is that if you don't have money for paint, you might not have money for chocolate, either. Fear not, my cash-strapped foodies! Mars has you covered.

They have this little marketing campaign going on called The Real Chocolate Relief Act. It's a fun play off the bazillion-dollar American Recovery and Reinvestment Act the U.S. government passed earlier this year that gives you a free chocolate bar. (Don't panic, fiscal conservatives. I don't think this is funded by the stimulus, just inspired by it.)


Milky Way, Twix, M&M's -- they're all at your fingertips once you go to RealChocolate.com fill out a mailing address and wait a week or two for a coupon to arrive in the mail. You can do this every Friday through September, as long as you're one of the first 250,000 people to get there. I got a coupon, and I can tell you that free chocolate just tastes sweeter.

You do have to wait a little while to get your coupons, so this isn't a remedy for immediate food requirements. It would be prudent to plan in advance for chocolate-needing funks and pre-order a coupon, though. I also recommend ordering if you think your job is on thin ice. You'll need the free food as a pick-me-up.

Lest I sound like an advertisement for M&M's, let me recommend scouring life for giveaways, freebies and discounts during your forced time off from work. Two days ago I managed to get up to $14 off of two tickets to see the new "Transformers" movie from Kmart. There must be other deals like that out there!

If you don't have Internet access, this will be a harder task. But if you don't have Internet access you probably aren't reading this, either. (Shame on you!) So head down to the library and look for some deals!

Maybe you'll even find a deal for free paint so you can slap it on the wall and stare at it as it dries while you eat your free 3 Musketeers. Now that's Furlough Friday excitement!

June 20, 2009

Sonic top confusion

A week after my first visit to Sonic, I'm still puzzled by all the little bubble buttons the lids of their drinks.


Most restaurants have three or four -- little convex bulges stenciled with words like "cola," "diet" and "tea" to help servers tell similarly colored drinks apart so patrons don't end up snorting root beer foam out their noses when they expected to be sipping on a soothing iced tea. Sonic has a few extra ones on their drink lids.

Eight extras to be exact: rb, cr, a, pa, c, dr, diet, and mther. A few of them are easy to figure out. Root beer is rb. Cola is c. Dr. Pepper is dr and, well, diet is diet.

That still leaves cr, a, pa and most confusingly mther. I have no idea what any of those are. They could be Sonic-specific drinks, in which case my confusion stems from an admittedly low institutional knowledge of the drive-in. Or they could be something else, something guess-able.

For a week I've pondered these strange markings to no avail. Yet I don't want to find the answer by scouring the Internet or doing other research, as that would feel like cheating at this point. This is a brain teaser to me, and if I solve it at all I'll solve it with my brain.

Maybe Sonic just added a few extra buttons so patrons could have the fun of pressing them. Who could blame them for that commendable action?

But if that's the case, Sonic labeled the extra buttons with confusing jumbles of letters solely so I would go around in circles guessing what they mean. Who could forgive them for such sadism?

Here's another brain teaser for you. Why do fast food joints still put those little bubble buttons on drink lids? I don't remember the last time a server actually pressed one down for me. Usually I end up having to guess which is cola and which is diet when I'm eating with a friend. The buttons sit there, unpressed, taunting me as I make a desperate guess to hopefully avoid sipping that abominable diet aftertaste.

My conclusion is that there would be an enormous outpouring of outrage if the buttons were eliminated. People would have no interactive interface with their drinks without the bubbles.

Having an answer for that riddle doesn't make me feel any better about being unable to discern the meaning of "mther" though.